Get 4 issues of our Falstaff International Magazine in both print and digital – one year full of wine, food and travel – all the things we love in life. We begin with wine and take it further: to places familiar and exotic, to food, restaurants and recipes. We will also bring you thoughts, essays, ideas.
Every issue is jam-packed with entertaining stories and in-depth reporting: we take you to wine regions and show you what is unique about them, give you tasting notes of their wines. We have in-depth features on ingredients as various as cheese, vegetables and spices; we also write about coffee, tea and spirits.
We interview people in the spheres of wine, food and travel. We have our pulse on new restaurant openings, destinations and trends – but beyond the reporting and the news we also reflect: with essays and opinion pieces. The voices we present are authentic, authoritative, curious and driven but above all international. This turns us into a truly global publication with one purpose: to bring the true pleasure of wine, food and travel closer to you.
Print format - glossy, high-quality production to dive right into the Falstaff world
Digital format - take the enjoyment with you everywhere.